I’m open most Mondays from 3-7 pm at my Activspace “warehouse” in SE Portland (map and directions). Send me an email for more info.

I’ll be at the Portland Farmers Market
at the PSU Park Blocks downtown once each month for the 2013 season on these dates: 3/16, 4/20, 5/18, 6/15, 7/20, 8/17, 9/21, 10/19, 11/23, & 12/14.

I sell a few other things...

--Orleans method artisan vinegars from California
--Real balsamic vinegar, aceto balsamico tradizionale, from Modena
--Red beans and Garbanzos from eastern Washington state
--Farro from the North Cascades
--Heirloom variety brown rice from the San Joaquin Valley

Real Good Food

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